Daing to eat a hearty Pinoy almusal. This is a typical Pinoy breakfast less the kamatis (tomato) – daing na bangus (dried milkfish; garlic rice; sunny side up; and atsara (pickled papaya). This was the breakfast that I had at Robbinsdale Hotel (Manila) for two days. One may opt for sausage though. The food is served with vinegar with spices (but I really prefer kamatis and bagoong) and coffee.